Food Preservation

Arjuna launches Ayurveda-based clean-label preservative

India

Arjuna launches Ayurveda-based clean-label preservative

By RJ Whitehead

Kerala-based botanicals major Arjuna Natural Extracts will launch a range of preservatives that the company says will appeal to the clean-label food fixation of millennials by combining herbal extracts with advanced technologies. 

Larry Keener

Speakers include former Unilever product safety director

Top of the agenda: Nonthermal Processing

By Jenny Eagle

The Ohio State University will host the 2014 International Nonthermal Processing Workshop with the theme “Nonthermal Processing Systems for Healthy and Sustainable Foods” on October 21-24, sponsored by Avure Technologies and Multivac.