At this year’s Pack Expo show, Somic revealed an entry-level, end-of-line case packing system that slows down the process with a capacity for 160 products per minute.
Eagle Product Inspection gives FoodProductionDaily.com editor, Rod Addy, the lowdown on their latest detection machine targeting operational efficiency and hygienic design.
A new horizontal wrapper suitable for handling delicate products
such as tray baked goods, biscuits and chocolate confectionery has
been developed by Bosch packaging subisidary, Tevopharm.
A high-speed sausage cutter launched in the UK meets the increasing
demand for quick and efficient production, according to Union Food
Machinery and Equipment (UFM).
Haydens Bakeries in the UK is the latest company to take advantage
of a hiring scheme operated by Packaging Automation, allowing
companies to benefit from the latest advancements in heat sealing
technology without the cost of buying...
UK-based machinery provider Packaging Automation has successfully
converted heat sealing and filling equipment originally designed
for liquids into machinery capable of processing dry food products.
The Hosokawa Confectionery & Bakery Group is attending one of
Europe's biggest equipment shows, the IBA in Düsseldorf. This year
two branches of the company are displaying their latest
innovations.
Sidel will showcase a PET blowing system at the forthcoming NPE in
Chicago, US that is said to be the fastest machinery of its kind -
beating two previous records.
