Tetra Pak’s gable top, which was first introduced in Europe as Tetra Rex Bio-based last year, has been launched in the US and expects to deliver more than 100 million of the renewable packages globally in 2016.
IMA Dairy & Food USA (formerly OYSTAR USA) has partnered with Triballat-Noyal dairy company in France, to develop a 125g cup for its organic yogurt brand Vrai.
Sappi North America has expanded its LusterCote Packaging Line with heavyweight products available in 70lb, 80lb and 95lb for food packaging and labeling.
French packaging company, Synerlink, a division of the US Barry-Wehmiller company, has acquired the Spanish machine designer and manufacturer Dairy Pack.
UNI Packaging has invested £1.5m ($1.4m) in its St. Helens, Lancashire manufacturing site, including a Titan SR9-DT Dual Turret Slitter, to increase its UK market share in the short run, flexible market.
Food safety must be carried equally across every dairy organization, but a recent forum of dairy executives said it needs to start at the executive level.
Linde Canada is launching its MAPAX line of modified atmosphere packaging (MAP) gases for packaged prepared foods and customized mixtures for food processors.
Multisorb Technologies, which makes sorbent products, such as desiccants, moisture regulators and oxygen absorbers to extend shelf life has received a (Global Food Safety Initiative (GFSI) FSSC 22000 certification for its Oxygen Absorber product line.
The European Food Safety Authority (EFSA) has carried out a study on two chain extender substances in rPET following a request from the Ministry of Health, Welfare and Sport, in the Netherlands, on behalf of Plastics Technologies and Products (PTP), in...
Convenience and ease of use of packaging continues to lead the field of criteria for manufacturers in France, according to the Observatoire de l’Emballage (Packaging Observatory).
Greek yogurt manufacturer Kri-Kri has ‘risen from the ashes’ after a Christmas Eve fire two years’ ago and doubled production capacity, rebuilding a factory and installing an Ishida IX-GA-65100 X-ray inspection system for quality control checks.
Mondi Group has terminated its application to acquire Walki after being unable to find a ‘workable solution’ with the European Commission over competition concerns in the market segment.
From an E-Z SnackPak by Ampac, Drinkfinity pods by PepsiCo US, Coca Cola’s Contour PET glass and Cadbury Glow by Mondelēz International – We round up the best F&B entries at the WPO (World Packaging Organisation) WorldStar Awards 2016.
The Nigerian population is slated to be the world's third largest by 2050, according to the United Nations, and Ornua says it wants to take advantage of the market's powerful potential.
Kerry Foods and Amcor is celebrating after its Yollies ‘yoghurt on a stick’ designed for children’s lunchboxes, wins Highly Commended in Best Packaging of a New Product at the UK Packaging Awards.
LiquiGlide, which is the first company to create permanently wet slippery surfaces to allow viscous liquids to move easily has hired a US commercial litigator to protect its intellectual property (IP).
Crediton Dairy has expanded its 1litre Moo Milk range by launching 330ml single serve handheld packs in four flavours; strawberry, chocolate, banana and chocolate fudge (70p per pack).
Colbert Packaging has installed a Mark Andy Performance Series P5 for pressure-sensitive roll label applications at its flexographic printing facility, in Illinois, US.
Buying cheese can be confusing: but focusing on the story and experience behind the product can help alleviate confusion for consumers, according to an industry organization.
UNI Packaging has further increased its capacity by investing in a second HP Indigo 20000 digital press providing a 30-inch (750mm) wide-web technology for flexible packaging and sleeves.
Coveris has launched the first industrial injection compression IML system for spreads with Unilever and Plastisud, saving up to 20% wall thickness weight.
As the Active & Intelligent Packaging Industry Association (AIPIA) heads towards it annual Congress, this year in Jaarbeurs, Utrecht (18-19 November), we ask AIPIA’s managing director Eef de Ferrante what has been happening in the sector in 2015.
Tetra Pak has characterized six underlying needs of Millennials who are the largest and most influential generation of consumers, and explains how to target them through product formulation and packaging to attract their attention.
After a late April inspection from the FDA took Columbus-based Jeni’s Splendid Ice Cream off the shelves, the company confirmed that they are now back in stores across the country.
Napco, which works with Nestle, Mars and Kwality ice cream, has expanded its corrugated, paper and plastic packaging manufacturing capabilities to include extrusion coating, rotogravure printing and aluminium lidding.
Multivac is gearing up for an expansion of its thermoforming packaging machines following sucess of Käserebellen, in Steingaden, Germany, which manufactures hay-milk cheese.
Together with Ardagh Group, the University of Twente and consultancy DéDutch, European dairy producer Emmi has launched a microwaveable All In One Fondü, with metal bowl and ready-to-eat cheese fondue.
RPC Superfos has won two Scanstar awards in the annual Nordic packaging competition, for its EasySnacking pot on-the-go and bespoke panna cotta with fruit sauce, developed for Finnish dairy producer Valio.
Consumer trends are actively changing how food items are packaged, according to a report released at this year’s Pack Expo Las Vegas and Pharma Expo 2015.
Franklin Farms East (FFE) in New Jersey, US, which produces dry milk and non-dairy food products used in baked goods, ice creams and confectionery products has installed a Flexicon bulk bag discharger and bag dump station to bring its blending in-house.
Technology to produce lightweight dairy, juice & water containers
Velocity Equipment Solutions is realigning its business model ahead of its first commercialisation of its all-electric reciprocating blow molding technology.
Innovation is the driving force behind growth in the dairy industry, Jeffrey Andrews, senior director of contract manufacturing at HP Hood, told a crowd gathered at the 2015 International Dairy Show in Chicago.
Appealing to health-focused shoppers isn’t always easy. Linda Gilbert, the founder and CEO of EcoFocus Worldwide, LLC, had some tips to make it easier for the beverage and dairy industries.
Two companies have come together to create a product they say will cut milk to 14% of its original weight - making it far easier to ship across the world.
Coveris Rigid has developed and put into production what it claims to be the lightest 38mm tamper evident cap for the dairy and beverage market, signing a deal with Arla Foods to use the cap on its flavoured milk.
