Arla Foods

Multiple companies have acknowledged that dairy farming does contribute a significantly to GHG emmissions, but that they are actively working to minimize their environmental footprint.  ©GettyImages/Grigorenko

Dairy industry disputes GRAIN report on global GHG emissions

By Mary Ellen Shoup

International nonprofit GRAIN has revealed that the world’s top 10 dairy companies emitted roughly 231Mt (million tons) of CO2 in 2016, the equivalent of half of France’s total GHG footprint and a quarter of the emissions emitted by Germany.

Arla will begin selling its branded dairy products in Ghana next month after launching a subsidiary in the West African country.

Arla launches new business in Ghana

By Jim Cornall

Arla Foods is expanding into another market in its Sub-Saharan Africa business region by creating a sales and packaging facility in Ghana.

Grupo Lala's aquisition of Vigor Alimentos S.A. of Brazil will give it access to the largest dairy consumer market in Latin America. Pic: Vigor

Grupo Lala to acquire Vigor Brazil

By Mary Ellen Shoup

Grupo Lala has agreed to acquire 91.99% equity share of Brazilian dairy company Vigor Alimentos S.A., as well as its shareholding in Itambé Alimentos S.A., for US$1.8bn (R$5,725m).

A case study on Nigeria's dairy industry by professional services company PwC looks at problems and potential solutions. Pic:©iStock/creisinger

Report looks at dairy issues in Nigeria

By Jim Cornall

Professional services company PwC has published a case study, Transforming Nigeria's Agricultural Value Chain, which looks at the confectionery and dairy sectors.

Arla is moving production of its white mold cheese from Lillebælt Dairy to Troldhede Dairy.

Arla closing Lillebælt dairy

By Jim Cornall

Danish dairy cooperative Arla Foods is moving production of its Castello brand white mold cheese to its Troldhede dairy location, resulting in the loss of 66 jobs at Lillebælt Dairy, which will close by the beginning of 2019.

Organic products may be good, but the ASA has ruled Arla can't say organic dairy farms are good for the land.

Arla ‘good for the land’ ad falls foul of ASA

By Jim Cornall

The Advertising Standards Authority (ASA) in the UK has ruled an Arla Foods Ltd ad that appeared in a local newspaper in November 2016 was misleading and cannot be run again.

The Nature Energy plant is expected to be operational in 2018.

Xergi to supply Arla with biogas plant

By Jim Cornall

Xergi is to deliver its largest biogas plant to date, which will supply Danish dairy company Arla Foods with green energy for the production of milk powder in Videbæk, in western Denmark.

Arla is seeing growth in Asian markets, and not only in China. Pic: ©iStock/fpdress

Arla looks to responsible growth in Asia

By Jim Cornall

Danish-based dairy cooperative Arla Foods recently published its corporate responsibility report 2016, entitled Our Responsibility, documenting the company’s progress on responsible business practice.

Protein pouches, whey rpotein, cave-aged Cheddar and candy-flavored cheese snacks are among the new products hitting the dairy shelves in April.

April dairy product launches

By Mary Ellen Shoup and Jim Cornall

There's a truly international flavor again to the new products hitting the dairy shelves in April.

The future is bright for the dairy industry's role in sports nutrition ingredients. Pic: Arla Foods Ingredients

Guest article

Sports nutrition – 5 key trends for 2017

By Peter Schouw Andersen, Arla Foods Ingredients

The sports nutrition category has seen enormous growth – from $6.7bn in 2010 to $10.8bn in 20151.

Arla is making a '13th payment' to its members.

Arla to distribute ‘13th payment’

By Jim Cornall

Arla Food’s board of representatives has voted to distribute €124m ($131m) to its farmer-owners as the annual supplementary payment, also known as the 13th payment. On average, that amounts to one eurocent per kilo of milk supplied by each farmer.

The Southeast Asia market is a growing one for Arla. Pic: ©Arla Foods.

Arla profits grow despite revenue decline

By Jim Cornall

Danish dairy co-operative Arla Foods has released its 2016 financial results, which show a decline in revenue as a result of the global price environment, but due to moving more milk from bulk to brands, net profit grew 20.7% to €356m ($374m).

As the UK prepares to leave the EU, there are concerns over how a hard Brexit and leaving the Single Market will affect agriculture and the dairy industry. Pic: ©iStock/PicturePartners/Physicx/NirdalArt

Dairy industry responds to Brexit speech

By Jim Cornall

This week, British Prime Minister Theresa May outlined some of the expectations of Brexit negotiations, expected to begin after the UK formally announces its intention to leave the EU this spring.

Arla Foods says that sales of cream over the Christmas period in the UK increased more than fivefold. Pic: ©iStock/ThitareeSarmkasat

Boost in Arla Christmas cream sales

By Jim Cornall

Arla Foods UK, a farmer-owned dairy company, produced and sent out nearly five times more cream than average in the week running up to Christmas.

Arla donates left over whey from its Stilton cheese factory to Belvoir Brewery, who use it in a creamy beer called Blue Brew.

From blue cheese to Blue Brew

By Jim Cornall

Whey is a common dairy product for boosting protein levels in sports and health nutrition, but a UK brewery is working with dairy company Arla to use it in a different way.

SNE says experts are increasingly questioning the benefit of strict communication rules in hospitals designed to encourage breastfeeding. ©iStock/Pilin_Petunyia

Censoring choice? SNE concerned about Romanian infant formula plans

By Annie Harrison-Dunn

Restricting mothers’ access to information about infant formula may have negative public health consequences, trade group Specialised Nutrition Europe (SNE) has said following a draft Romanian law banning the marketing of formula for under-2s.

Probiotic supplement growth is outstripping glucosamine, multivitamins, calcium, omega-3s, CoQ10 and protein. ©iStock/kzenon

Probiotic supplements on rise in global €40bn market

By Shane Starling

Latest data from Euromonitor International shows the global probiotics market is worth about €40bn, yoghurt continues to be the dominant mode of delivery although probiotic supplements are growing fastest.

Arla launches four new protein hydrolysates for sports nutrition

Arla: 'We believe we'll see more protein gels going forward'

By Adi Menayang

Gel, powder, milky beverage, and clear beverage—these are the four whey protein applications Arla's new hydrolysates were designed for. And by breaking down the whey protein with enzymes, the ingredient should be absorbed by the body faster, the...

First Milk and Arla Foods have both increased their milk price for October, with promises of more to come. Pic: ©iStock/Meinzahn

Arla and First Milk increasing milk prices

By Jim Cornall

UK company First Milk has announced a 2ppl (2.6 cents) milk price increase for October; its largest monthly increase since 2007.  Meanwhile, Arla Foods is raising its milk price by two eurocents ($0.023) per kilogram from October 1.