SIG’s flexible filling line is expanding in Brazil thanks to ‘new beverage occasions’ and business opportunities through product innovation and differentiation.
UK dairy cooperative First Milk has today announced a series of changes to its capital structure that will see the introduction of a ‘member premium’ in the form of a 13th payment to members from next year, as well as increased transparency in share trading...
Sidel Group has completed its acquisition of PET Engineering, expanding its packaging portfolio in containers for water, soft drinks, liquid dairy products and beer.
Dairy cooperative Arla Foods UK is launching ‘Arla UK 360’, which it claims is a new standard in UK dairy farming with an approach to benefit everyone, and Aldi has become the first supermarket to jump on board.
WellKit Foods International Ltd, a New Zealand nutritional foods company, is set to launch its flagship product innovation, My Goodness! – a fruit-based, non-dairy ice-cream – which it says will “revolutionize the globally-growing non-dairy dessert market.”
The mechanisms behind the gut-brain axis in infants should be further explored and better understood, so possible nutritional interventions can be explored to support healthy brain development, according to a Danone-led study.
Kiwi infant formula firm New Zealand New Milk is keen on increasing its market share in China, with new product development and the use of trusted retail platforms supporting its goal.
Free from the constraints of the appellation d'origine contrôlée that dictate how cheese in Europe is made, American cheese makers are able to add innovative twists to traditional methods to create unique products that meet evolving consumer demand,...
Danish-based global bioscience company Chr. Hansen said it is looking to 9-11% organic growth next year after posting strong results in 2017/18. The company also announced the acquisition of Austrian-based dairy ingredient supplier Österreichische Laberzeugung...
Germany-based Somic debuted the Somic-Flexx III at Pack Expo International this week, a new modular packaging solution that combines both wraparound casing and retail-ready packaging on one machine.
The International Food Information Council (IFIC) Foundation surveyed Americans on their comprehension of the labeling of dairy and dairy alternatives. About three-quarters were not confused on whether a product did or did not contain cow’s milk.
