Markets

Plenish Gut Health Programme. Picture: Plenish.

Food & drink wellness trends for 2018

By Jenny Eagle

Kara Rosen, founder of the organic pressed juice and dairy-free nut milk brand, Plenish, reveals her predictions of the trends set to land in 2018.

Norwegian cheeses, including Fløtemysost, will be under the spotlight when the World Cheese Awards head to Bergen, Norway, as part of The Food Country Norway food festival in 2018. Pic:©GettyImages/PicturePartners

New Norwegian food festival to host World Cheese Awards 2018

By Jim Cornall

After partnering with San Sebastián in Spain for the inaugural International Cheese Festival in 2016, the World Cheese Awards were held in London in 2017, and they are now headed out again, this time to a new food festival.

Campbell Soup Company spots 6 trends for 2018. Picture: Campbell's.

5th annual CCBI Culinary TrendScape report

Campbell’s six food trends for 2018

By Jenny Eagle

The chefs at Campbell’s Culinary & Baking Institute (CCBI) have identified their top six food trends for 2018.

Cheese was included on China's list of tariff-reduced imports because of 'three years of bridge-building efforts led by USDEC,' the US dairy organization said. Pic:©GettyImages/pabloborca

China lowers tariff rate on cheese imports

By Mary Ellen Shoup

China has lowered its tariff rate on cheese from 12% to 8% as demand for dairy soars in the country, boosting US export competitiveness in the market.

Follow us

Featured Events

View more

Products

View more

Webinars

On-demand webinars