The California Milk Advisory Board (CMAB) has launched a public information campaign aimed at increasing awareness of the recyclability of milk jugs made of high-density polyethylene (HDPE) or #2 plastic.
Organic yogurt maker Stonyfield Organic has announced plans to help save at-risk Northeast organic family farms by inviting some farms into their direct supply program during the coming months.
Global nutrition, health and bioscience company Royal DSM has launched the latest additions to its integrated portfolio of phage management solutions: the new DelvoPhage test kit and DelvoAnalytics app.
Australian-based dairy manufacturer Nature One Dairy has announced the completion of the acquisition of Nepean River Dairy (NRD) Pty Ltd for A$25.5m (US$18.6m), following shareholder approval.
US dairy technology, services, and intelligence provider, Dairy.com, has made its first investment in India with the acquisition of Mr.Milkman, India's last-mile dairy supply chain SaaS platform.
The a2 Milk Company Limited has been notified that group proceedings have been filed in The Supreme Court of Victoria, Australia, which name the company as the defendant.
A new, microalgae-derived, omega-3 fatty acid supplement, for producers to incorporate into dairy rations, has been launched by Anpario, an independent manufacturer and distributor of feed additives for livestock.
Carbon sequestration is one solution for the global climate challenge. It is about the long-term storage of carbon, for instance in plants and the soil.
US Senators from Maine Susan Collins and Angus King and Representatives Chellie Pingree and Jared Golden have sent a letter to US Department of Agriculture (USDA) Secretary Tom Vilsack urging the department to provide federal support to the 14 Maine organic...
This week, we have two interviews, one on steam infusion with Dr Wayne Martindale, Associate Professor, Enterprise & Food Insights and Sustainability at the University of Lincoln’s National Centre for Food Manufacturing, and Jake Norman, sales director...
Researchers at the Department of Food Science at Cornell University in the US have found an enzyme, lactose oxidase (LO) can inhibit the growth of Listeria monocytogenes in dairy products.
“We are in the midst of a modern-day dairy crisis magnified by a Class I pricing change in the 2018 Farm Bill. This system cannot adapt to market conditions and thus is not fairly compensating our dairy farmers. The formula change is a symptom of larger...
Nestlé says it is planning to support and accelerate the transition to a regenerative food system to protect and restore the environment, improve the livelihoods of farmers and enhance the well-being of farming communities.
Malaysia’s Johor State Government and the East Coast Economic Region Development Council (ECERDC) have signed a collaboration agreement to develop the Jemaluang Dairy Valley (JDV) project as part of the overall strategy in turning the East Coast Economic...
A new Australian company aiming to build further demand for plant-based and alternative proteins has closed a A$16m (US$11.8m) seed capital raise, backed by A$5m (US$3.7m) from the Clean Energy Finance Corporation (CEFC).
Dairy laboratory service company Eurofins DQCI is partnering with US dairy cooperative Southeast Milk, Inc. to assume operational responsibility of the Belleview, Florida site.
The European Bank for Reconstruction and Development (EBRD) and local lender XacBank are assisting with the development of dairy farming and processing in Mongolia by supporting the expansion of the country’s oldest and leading dairy company, Suu Milk.
Consumers are demanding dairy packaging that is more visually appealing, sustainable and functional, triggering the launch of new package designs and manufacturing processes.
Canadian dairy company Saputo Inc. has announced it has completed the acquisition of the Carolina Aseptic and Carolina Dairy businesses formerly operated by AmeriQual Group Holdings, LLC (Carolina Aseptic and Carolina Dairy).
In its September report on global dairy commodities, Maxum Foods said market fundamentals through the coming quarters are expected to remain mostly supportive of prices.
In a new cross-industry report, the UK food and drink sector is calling for a 12-month Covid-19 Recovery Visa to help alleviate the workforce shortages causing serious disruption across the whole of the supply chain and significantly increasing the cost...
GEA has recently extended its range of homogenizers with the GEA Ariete Homogenizer 3160 and the GEA TriplexPanda Lab Homogenizer for the dairy, beverage, food, pharmaceutical, chemical and cosmetics industries.
This week, we have just the one interview, but it’s a deeper look at climate change and food, with John Ruff, chief science and technology officer at the Institute of Food Technologists (IFT), in Chicago.
The U.S. Department of Agriculture (USDA) has announced the details of the Pandemic Market Volatility Assistance Program as part of meetings with farmers and a tour of farms with Senator Patrick Leahy (D-Vt.).
The California Milk Advisory Board (CMAB) has announced the launch of the 2021 Real California Pizza Contest, its third search for the best pizza recipes using California cheese.
This week, we have conversations with Stephanie Nish, EHS coordinator at Arla’s Lockerbie plant; Al Madonna, vice president of marketing at Cheer Pack; and Bob Comstock, CEO of Tamarack Biotics.
Baladana Q.P.S.C., the biggest dairy and beverage producer in Qatar, has signed a memorandum of collaboration (MoC) to produce dairy products in Malaysia.
Vietnamese dairy giant Vietnam Dairy Products JSC (Vinamilk) has partnered with Del Monte Philippines Inc. (DMPI) on a joint venture in the Philippines.
Milk biotech company TurtleTree has partnered with Solar Biotech to meet the challenge of developing the technologies required to scale up the bio-manufacturing processes.
Over a third of infant caregivers admitted feeding their infant a non-recommended milk type in the past month, a new study finds with the majority also not providing the recommended cow's milk to their child.
