Ice Cream

Ligurian/Sicilian chinotto is one of the new citrus flavors in the range. Pic: Synergy Flavours

Synergy Flavours develops new citrus range

By Jim Cornall

Synergy Flavours has developed a new Italian Provenance citrus range, which taps into consumer demand for premiumization and increased product transparency.

The IICMA said the pandemic is causing many ice cream outlets to close. Pic: Getty Images/Amit Somvanshi

Indian ice cream industry group looks for help

By Jim Cornall

The Indian Ice Cream Manufacturer's Association (IICMA) says for the second year in a row, the lack of government intervention to boost the sector has led to a loss of market for ice creams and frozen desserts during lockdowns and curfews.

Synergy has production, R&D and technical facilities in the US, Ireland, the UK, Italy, Thailand (pictured), Indonesia, and Brazil.  Pic: Synergy Flavors

Synergy Flavors acquires Innova Flavors

By Jim Cornall

Synergy Flavors Inc., a member of the Irish-based Carbery Group, has announced the acquisition of savory flavor and ingredient supplier, Innova Flavors, from Griffith Foods Worldwide.

Dairy Dialog podcast 130: Benexia, Ice Cream Alliance, Moolec

Dairy Dialog podcast 130: Benexia, Ice Cream Alliance, Moolec

By Jim Cornall

This week, we have three interviews, one of which has four guests, and another with two. We spoke with Zelica Carr, CEO of the Ice Cream Alliance; Gastón Paladini, Martín Salinas, Henk Hoogenkamp and Catalina Jones from Moolec Science; and Remi Reguero,...

packaging.  DuoSmart is a packaging solution that combines the advantages of paper with the functionality of plastic. Pic: Paccor

Paccor adds to DuoSmart packaging solutions for dairy

By Jim Cornall

Paccor is adding new products to its DuoSmart range, with the launch of RecycleDuo and new DuoSmart solutions with rPET (recycled polyethylene terephthalate) or foamed PP (polypropylene) inlets.

Tate & Lyle said selecting the appropriate stabilizer is key to solving challenges relating to taste, texture, mouthfeel, processing and labeling. Pic: Getty Images/Amguy

Tate & Lyle adds Stabiliser University

By Jim Cornall

Tate & Lyle PLC, a global provider of food and beverage solutions and ingredients, has added to its ‘University’ courses with the launch of Stabiliser University.

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