Emerging Markets

Anchor Food Professionals chef Keith McDonald makes tea macchiatos with Fonterra’s Susan Cassidy.

Fonterra adds new beverage division

By Jim Cornall

New Zealand dairy cooperative Fonterra is adding a new channel to its global foodservice business – Beverage House – to capitalize on what it says is an increased global demand for ‘adventurous’ tea and coffee drinks.

Yashili New Zealand Dairy is a joint venture between Yashili and Mengniu established in 2012.

Danone invests in Yashili New Zealand

By Jim Cornall

Danone and Yashili, a division of China’s Mengniu Dairy Co, have signed a memorandum of understanding (MOU) whereby Danone acquires 49% of the shares of the dairy company Yashili New Zealand Dairy Co.

Follow us

Featured Events

View more

Products

View more

Webinars