Functional Dairy

A new survey shows some probiotics myth-busting is necessary. Pic: Getty Images/tupungato

Danone looks to bust microbiome myths

By Jim Cornall

Products claiming to improve gut health are flying off shelves, yet many fail to live up to their claims and consumers are confused on how to evaluate what they see on the label, suggests a new national survey from Danone North America.

Along with the EU, camel milk products have been approved for export to the US and Canada.

UAE camel milk gets EU green light and looks to new markets

By Jim Cornall

The UAE Ministry of Climate Change and Environment (MoCCAE) has announced the European Commission has approved the UAE’s Camel Milk Residue Monitoring Plan and continues to allow the export of UAE camel milk to the 27 EU countries for 2021.

DSM said it is committed to supporting the livelihoods of 500,000 smallholder farmers across value chains by 2030. Pic: Getty Images/Bartosz Hadyniak

DSM announces food system commitments

By Jim Cornall

Royal DSM has announced a series of new quantifiable commitments aimed to address urgent societal and environmental challenges linked to how the world produces and consumes food by 2030.

On-the-go pouches like the Eatlean range are ambient and can be kept outside the fridge.  Pic: Eatlean

High protein cheese and health

By Jim Cornall

Research by the Oral Health Foundation in the UK found staying at home because of lockdowns led to more than one-in-three (38%) British adults increasing the amount of times they snacked throughout the day (1).

MSG plans to expand operations at Clara City to meet demand for extruded protein products, which are used for a wide variety of applications ranging from snacks to meat alternatives. Pic: Getty images/GMVozd

Milk Specialties Global acquires Kay’s Processing, Inc.

By Jim Cornall

Milk Specialties Global (MSG), a US manufacturer of nutritional ingredients for the health and wellness, performance nutrition and functional food industries, has acquired the 96,000-square-foot, gluten-free certified Kay’s Processing facility, located...

Dairy Dialog podcast 142: Danone, Formo, PACCOR

Dairy Dialog podcast 142: Danone, Formo, PACCOR

By Jim Cornall

We have conversations with Oscar Zollman Thomas, Formo’s lead researcher; Sumathi Manjunath, digital infrastructure & sustainability director at Danone Specialized Nutrition; and PACCOR CEO, Andreas Schuette.

Customers who purchase and conduct the DNAFoil A2 Cow Test and/or the DNAFoil A2 Cow Milk Test can apply to receive exclusive access to the new label. Pic: SwissDeCode

New label to improve consumer trust in A2 milk products

By Jim Cornall

Swiss food testing company SwissDeCode has launched the A2 INSIDE Label, an exclusive label intended to help the end consumer clearly identify the efforts of dairy producers in guaranteeing authentic A2 milk products.

A lack of awareness of donkey milk and its high cost are impeding growth in the sector, but this is being offset by social media interest and new clinical results. Pic: Getty Images/Jacek Jacobi

Donkey milk on the agenda for Italian parliament

By Jim Cornall

Italian donkey milk company Eurolactis Italia Srl CEO Pierluigi Orunesu was invited to speak by videoconference to Italy’s Agriculture and Food Production Senate Chamber about the product.

108Labs' first human milk Cellufacturing facility in Hillsborough, North Carolina. Pic: 108Labs

108Labs creating first cell cultured human milk factory

By Jim Cornall

Eighteen months after creating the world’s first cell cultured human milk, 108Labs is now focused on accelerating the field from lab to factory by building and programming the world’s first autonomous Cellufacturing facility and artificial intelligence...

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