Sustainability

Starbucks has formalized its 2030 environmental goals to cut its carbon, water, and waste footprints by half. Pic: Starbucks

Starbucks joins US dairy Net Zero initiative

By Jim Cornall

The Innovation Center for U.S. Dairy has announced Starbucks’ intent to support the Net Zero Initiative (NZI), a partnership of the US dairy community seeking to achieve net zero greenhouse gas emissions, optimize water usage and improve water quality...

Using pectin-containing waste streams opens up new possibilities for the circular economy of plastics.  Pic: Getty Images/ligora

VTT creates recyclable plastic bottles from citrus peel

By Jim Cornall

New technology developed at the VTT Technical Research Centre of Finland enables the use of pectin-containing agricultural waste, such as citrus peel and sugar beet pulp, as raw material for bio-based polyethylene furanoate (PEF) plastics for replacing...

Participation by Müller Direct farmers in Müller Advantage will be incentivized. Pic: Müller

Müller debuts new program for dairy farmers

By Jim Cornall

A new program to provide farmers with tools and support to help improve supply chain collaboration, herd health and reductions in environmental impact, has been launched in the UK by dairy company Müller.

Nestlé Brazil’s NESCAU beverage range will be available with SIG’s renewable and recyclable paper straw solution. Pic: SIG

Nestlé Brazil introduces SIG paper straws on NESCAU carton packs

By Jim Cornall

In partnership with SIG, a Swiss-headquartered systems and solutions provider for aseptic carton packaging, Nestlé Brazil’s complete NESCAU beverage range is now available in SIG’s combiblocMini carton packs with SIG’s renewable and recyclable paper straw...

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