Danone North America, in partnership with the National Fish and Wildlife Foundation (NFWF), has announced a multi-year agreement aimed at improving the economic resiliency and soil health of farms, including those within the supply chain of the company.
The Specialty Food Association’s (SFA) Winter Fancy Food Show (WFFS) commenced in San Francisco last week. Dairy and non-dairy alternative products from the specialty sector exhibited for the first time in 2020.
Cows digest millions of tons of food every year that is not suitable for humans, making them ‘critical partners’ in developing sustainable, regenerative agro-food systems. Researchers at the University of Pennsylvania are studying the positive impacts...
Nestlé will invest up to CHF 2bn to create a wider market for food-grade recycled plastics and will reduce its use of virgin plastics by one third as part of efforts to make 100% of its packaging recyclable or reusable by 2025.
The National Milk Producers Federation (NMPF) projects that the USMCA bill will pass the Senate soon, followed by a greater focus on agriculture labor, transportation and infrastructure and childhood nutrition this year.