DSM Ingredients of the Netherlands showcased its products for all stages of life at the 2019 IFT show in New Orleans last week. Preconception, pregnancy, nursing, infants, toddlers and kids all fit into its portfolio of food and beverage ingredients....
Last week, an undercover video surfaced showing severe calf abuse at Fair Oaks Farms. The Indiana-based farm supplies milk to ultrafiltered milk brand fairlife, which is a Coca-Cola Company partner. Several retailers have pulled the products from shelves...
Dutch dairy culture manufacturer Royal CSK is expanding its portfolio of yogurt cultures with the addition of an extensive range of new cultures designed for stirred, set, concentrated and drinking yogurt applications.
This week, the Dairy Dialog podcast features an interview with three people central to Unilever’s brand Wall’s “Vanilla for Change” campaign, which launched last month.
More pregnant women are familiar with the milk fat globule membrane (MFGM), a nutritional component naturally occurring in breast milk. It’s now being used as an ingredient in infant formula to “close the gap further between breast milk and formula.”
Originating in the Vietnamese tourist hub of Long Thanh, dairy producer Lothamilk Joint Stock Company is set for growth through longer shelf life of its products, as it expands its portfolio of milk with aseptic technology and carton packs from SIG.
The Plant Based Foods Association (PBFA) debuted its Power Plant concept at the National Restaurant Association Show last month, designed to offer plant-based dairy and animal alternatives in on-the-go retail.
A study commissioned by Noluma International, which offers light protection services and certification for CPG products, suggests that proper light-protective packaging could help stem the decline in fluid milk consumption.
In a recent trial with UHT milk, Lycored’s tomato-based colors ‘Resolute Ruby’ and ‘Constant Crimson’ outperformed artificial colorant Red #3 from a performance and consumer preference perspective, claims the Israeli firm, which will be showcasing its...
PepsiCo has patented a process to co-ferment oats and dairy milk, creating a drinkable or spoonable product with "unique" metabolites and a versatile taste profile.
Italian probiotic manufacturer Centro Sperimentale del Latte (CSL), a company of Sacco System, is entering the Asia Pacific region with the opening of a subsidiary, CSL Centro Sperimentale Del Latte Asia Pacific (CSL Asia Pacific).
