Dollar sales of refrigerated liquid plant-based creams and creamers were up +25.8% year-on-year to $527.4m in measured US retail channels* in the year to July 10, 2022, while unit sales were up +16.1%, led by strong growth in blends and ‘other’ (which...
US dairy producer Chobani is gifting $1m to help support research into sustainable dairy being undertaken at the University of Idaho-led Center for Agriculture, Food and the Environment (Idaho CAFE).
In a first for a national dairy brand in the US, Chobani has unveiled a yogurt cup made with 80% paperboard that will hit the market later this year in its single-serve oat blend products, with a view to rolling out across a wider set of products over...
This week, we have conversations with Dr Ross Crittenden, Chr. Hansen’s senior director for commercial development; Molly Renaldo, Fair Trade USA partnerships manager; and Kimberly Carey Coffin, global technical director at Lloyd’s Register.
Fair Trade USA and Chobani, LLC have launched a certification program for US dairy farms and cooperatives to provide financial premiums to dairy farmers and workers, which aim to protect and empower them while raising sustainability standards.
This week, we have conversations with Quantec founder Dr Rod Claycomb and CEO Raewyn McPhillips; Christina Matrozou, marketing manager for taste in Europe and Russia at Kerry, and Chobani chief corporate affairs officer, Cristina Alesci.
Chobani, maker of Greek yogurts, oat milks, probiotic drinks, as well as dairy and plant-based creamers, is launching Chobani Coffee, ready-to-drink coffees made with single origin cold brew and feature Chobani’s oat milks and dairy creamers.
Chobani has announced veteran CNN and Bloomberg Television correspondent Cristina Alesci has been appointed as its chief corporate affairs officer (CCAO).
Chobani, US maker of Greek yogurts, oat milks, probiotic drinks, and creamers, announced the debut of the new World of Chobani Probiotics, a full portfolio of probiotic yogurts and drinks, kids pouches and shakes, and non-dairy functional beverages with...
Chobani, maker of Greek yogurts, oat beverages, probiotic drinks, and dairy creamers, has announced the company’s Chobani Coconut recipe is now made from Fair Trade Certified coconuts.
On this week’s Dairy Dialog podcast, we have three interviews. We chatted with Peter McGuiness, president of Chobani; Thomas Grotkjær, principal at Novo Holdings; and Professor Carlo Carbonaro from the University of Cagliari in Italy. We also have our...
US Greek yogurt maker Chobani has announced the company's starting hourly wage will increase to at least $15 an hour, more than double the federal minimum wage.
Guests on the podcast this week are Peter McGuiness, CEO of Chobani; John Brown, vice president of marketing at Selig; and Patrick Verhelst, Elopak chief marketing officer.
US Greek yogurt maker Chobani announced today it is donating all profits from a new limited edition charity flavor to Feeding America, a nationwide network of food banks that provides food to people in need.
In the Greek yogurt company’s biggest brand expansion to date, Chobani will roll out oat beverages, oat yogurt substitutes, oatmeal dairy yogurt, and dairy creamers in the coming months.
This week Chobani launches a limited edition Greek yogurt flavor in honor of National Farmer’s Day on October 12. A portion of the proceeds will help protect America’s farmland.
An offshoot of the Chobani Incubator program, the Food Tech Residency (FTR) is working with two new dairy startups that have technological solutions to food supply chain challenges.
Chobani has opened a 71,000 sq ft innovation and community center at its Twin Falls plant in Idaho, the world’s largest yogurt production facility, as its celebrates a 6.9% jump in dollar sales in measured channels in the latest 52 weeks (Nielsen Total...
In this week’s podcast, we discuss leak detection technology with Bill Burnard, package integrity sales & business development manager, North America, Inficon, regarding the company’s new Contura S600 equipment. We also speak with Mark Braman, president...
A plant-based yogurt alternative company from Germany has claimed Chobani copied its packaging designs for its recent Non-Dairy line. Harvest Moon hopes to expand distribution to the US and said it “will take legal actions to protect our brand.”
US retail sales of yogurt fell -3.4% in the 52 weeks to January 26, 2019, but there have been some signs of recovery in recent weeks, with category sales in the 12 weeks to Jan 26 down a more modest -1.9%, according to the latest Nielsen data (all outlets...
Greek yogurt giant Chobani has jumped on the popular plant-based wave and introduced a line of non-dairy yogurt alternative drink and cup products. It follows last month’s announcement of Chobani’s significant expansion into kids’ yogurt.
Chobani recently announced its new line of kid-focused yogurt products, launching nationwide in the new year. It’s calling Gimmies the brand’s ‘biggest’ and ‘most significant’ launch since Chobani Flip.
Chobani is rolling out its Hint Of… low sugar, high protein, Greek yogurts nationwide in August following a successful debut in the Pacific, Northeast and Florida markets, with ‘new formats’ of the brand hitting stores in January 2019.
The Chobani Foundation has partnered with Cornell University and the University of Idaho to offer scholarships to students pursuing degrees in dairy science.
Greek yogurt accounts for about 54% of the overall yogurt category in the US, coming a long way from less than 1% of the market nine years ago when Chobani CEO and founder, Hamdi Ulukaya, first brought the Mediterranean dairy food to the US.
Chobani says it has been steadily increasing its share of the total US refrigerated spoonable yogurt market over the past 16 months, moving up from 16.5% in February 2015 to 20% in May 2016 according to the latest Nielsen data*, while Yoplait-brand owner...
Dollar sales of Chobani’s Simply 100 Greek yogurts have grown 25% in the first five months of 2015 vs the same period last year, while unit sales are up 28%, says the firm, which is re-launching the range with ‘blended’ formulations (rather than fruit-on-the-bottom)...
Chobani has begun pulling its strained yogurt range from shelves in the UK ahead of a "locally sourced, locally crafted" product relaunch in 2014 or 2015.
Greek yogurt giant Chobani has confirmed, then denied, that it is pulling out of Canada “for the time being” following the postponement of its nationwide launch in the country.
Greek yogurt giant Chobani has been forced to postpone its nationwide launch plans in Canada after external “circumstances” led to a delay in its plans to build a manufacturing facility in the country.
