The International Dairy Federation (IDF) has published new guidance outlining additional actions that can be taken in the production process to minimise risk of Listeria contamination in dairy products.
The company that makes dairy products under "The Collective" brand and its former directors have been fined a total of NZ$483,000 (US$306,816) for repeatedly failing to report positive Listeria results, following an investigation by New Zealand’s...
Europe's food safety watchdog has issued updated advice on reducing
the risk of the food-borne bacteria listeria, urging food
manufacturers to watch out for contamination during packaging,
preparation and storage of food.