Dairy Beverages

More US dairy exporters are setting up offices in the Asean region. Pic: ©Getty Images/PytyCzech

Southeast Asia now second biggest market for American exporters

China crisis will have positive impact on US Dairy exports to favorite Asian region

By Richard Whitehead

Dairy exports from the US to Southeast Asia have been growing “exponentially”, and will only continue to increase as exporters eye new segments and use the region as a stepping-stone to China while a trade war between the countries rages on.

FrieslandCampina sold its cream liqueur company Creamy Creation to Wagram Equity Partners, and it took over W. Bakker Kaashandel B.V.

Acquisition and sale for FrieslandCampina

By Jim Cornall

It was a busy couple of days for Dutch dairy cooperative FrieslandCampina last week, as it first announced the sale of its cream liqueur company Creamy Creation to Wagram Equity Partners, and a day later, its cheese wholesaler Zijerveld, part of FrieslandCampina...

Five years ago, whole milk only accounted for 30% of retail milk sales. It’s now up to 40%. Pic: Getty/DragonImages

Can whole milk make a comeback?

By Beth Newhart

The National Dairy Council (NDC) has been involved with the fight to bring back whole milk for several years, investing in research on its health benefits.

Global economic growth is looking gloomy and the US could see a recession next year. Pic: Getty/nanoqfu

Global milk supply growth has stalled in 2019

By Beth Newhart

The first quarter of the year is coming to a close, and Rabobank has released Q1 2019 numbers from its Dairy Quarterly report. The world’s largest exporters of dairy have stalled in year-over-year milk supply growth, but the US is experiencing a mixed...

Dairy manufacturers are struggling with production efficiency, unplanned machine downtime, maintaining quality, and environmental sustainability.

Processing dairy trends at ProFood Tech

By Beth Newhart

Production efficiency, automation innovation and CPG trends in dairy were all showcased at the ProFood Tech show in Chicago last week.

The Kerrygold Butter is now the number two butter brand in the US, with 2.6m packets sold every week. Pic: Ornua

Ornua notches a €40m operating profit in 2018

By Beth Newhart

Ornua, producer of the Kerrygold brand, released its full-year 2018 results that showcased a strong performance in its key European and US markets. It also broke ground on a cheese facility in Spain and prepared for potential fallout from the Brexit deal....

Industry leaders from DFA, CoBank and Sprint will mentor the startups and create strategic, long-term partnerships.

DFA announces participants for the 2019 Sprint Accelerator

By Beth Newhart

Seven dairy companies have joined the 2019 class of the Kansas City-based Sprint Accelerator. Co-sponsored by the Dairy Farmers of America (DFA), ag tech and food product brands will spend three months under mentorship and collaboration with experts from...

New products for March 2019. Pic: ©Getty Images/natasaadzic

New in the dairy aisles - March

By Beth Newhart and Jim Cornall

DairyReporter brings you its monthly round-up of what’s new in the dairy aisles for March 2019.

ProPreg is a preventative health measure aimed at reducing dairy farmers’ reliance on antibiotics and hormones in their cows. Pic: Healthy Cow

Healthy Cow brings dairy to the forefront of FoodBytes! San Francisco

By Beth Newhart

Another FoodBytes! pitch competition has come to a close after final presentations March 28. As one of the 15 featured startups, Healthy Cow showcased its mission to develop products that help improve cow health and productivity from a systems biology...

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