Greek yogurt still accounts for half the total yogurt category. After explosive growth in the US throughout the last decade, Greek yogurt brands are innovating however they can to keep consumers interested in the high-protein snack, taking cues from wider...
This week’s Dairy Dialog podcast features an interview with FrieslandCampina Kievit global development director, Fanny Weinbreck, who is responsible for Kievit’s global innovation trajectory.
Synlait Milk held its annual meeting of shareholders this week, as the New Zealand company revealed near doubling of profit in the company’s tenth year of operations.
While plant-based and so-called ‘alternative’ proteins – from algae to cricket powder – continue to gain traction in the food industry, dairy proteins are still growing, fast, says AMCO Proteins, which has been working with customers on a range of novel...
The prevalence of Bacillus cereus in infant and follow-up formula in China may warrant further research so criteria can be developed for risk assessment and quality control, say Chinese researchers.
Danish dairy company Mille Food was at the recent SIAL food innovation event in Paris, France, promoting its soon-to-be-launched range of organic infant formula for the European market under the Møko brand.
Mitsubishi Gas Chemical Company’s ingredient BioPQQ has been used in the healthy aging space for more than a decade. This year, the company has been ramping up efforts to increase awareness of the ingredient’s sports benefits.
Dairy products represent a large share of the growing weight management market, with more consumers looking for healthy packaged goods. Butter, grains, flour and frozen meals are all expanding in demand.
China's Health & Happiness (H&H) Group has announced its entry into the Australian infant formula market with Biostime, which has already secured distribution agreements with major pharmacy chains like Chemist Warehouse.
After announcing a commitment to review the labeling standards for dairy and non-dairy products over the summer, the FDA is extending its comment period by 60 days to allow more time for the public to weigh in on the issue.
An ingredient used in infant formula may support the intestinal barrier in preventing harmful compounds from entering the bloodstream by increasing beneficial bacteria numbers in the gut.
Danone Nutricia says it is committed to a new Code of Practice encouraging responsible infant formula marketing and transparency in what is already a highly regulated industry, in which it believes ‘is not appreciated by some stakeholders’.
Kiwi scientists have published nationally representative research on the breastmilk composition of breastfeeding mothers in the country, which could aid the development of supplements or programmes to support the health of breastfeeding mothers and their...
Chocolate drink beloved of local market has seen ups and downs in the last year.
