The European Dairy Association (EDA) has issued its sectorial Guidelines for the voluntary indication of the origin of dairy products as an industry reference in the implementation of the new rules laid down in the EU Commission Implementing Regulation...
The signing of a trade agreement establishing tariff-free European access to the Canadian dairy market has been welcomed by the European Dairy Association but roundly condemned by Canadian dairy stakeholders, who branded the deal “unacceptable” and demanded...
In their current form new EU food labelling proposals would make regulatory requirements for the dairy industry more complex and burdensome, claims the European Dairy Association (EDA).
Despite ‘see-sawing’ commodity prices during a year of supply chain uncertainty, a leading dairy industry representative foresees an optimistic future ahead.
Debate on whether to approve milk from cloned cattle for general
consumption in the US is unlikely to be replicated in Europe in the
near future, because consumers would reject the products.
World trade discussions and communicating the health benefits of
dairy were the two main topics for discussion in a meeting between
the European Dairy Association and European Commission last week.
