L’INTERFORM, a dairy brokerage and trading company, is set to enter the trade of dairy-based financial derivatives, particularly futures contracts, on the European Energy Exchange (EEX) in Leipzig, Germany, by partnering with Kaack Terminhandel, an agricultural...
Cereal production in the EU is likely to dip in the short-term, as heatwaves and drought in various regions have a bearing on EU exports and on existing stocks, the Commission reports.
Russia's ban of food imports from Europe has been in place since 2014 but Donald Trump's election to the White House could mean an end is in sight. We take a look at what the embargo has meant for Russian food manufacturers, foreign firms with...
Irish food and drink exports have exceeded 11 billion despite the fall in exports to the UK, according to figures from the country’s food board, Bord Bia, a total increase of 41% since 2010.
Eurostat, the official statistics bureau of the European Union, has published data report on Europe's farms, fisheries and food supply. How much do you know about where your food comes from?
Amnesty International has uncovered “systemic” cases of child labour and labour rights abuses in Indonesian palm oil plantations operated by Wilmar, tracing the palm oil back to firms including Nestlé, Unilever and Kellogg – companies that all claim to...
Ulster Farmers’ Union (UFU) president, Barclay Bell, says dairy farmers in Northern Ireland are frustrated and angry at what he says is the derisory milk price increase delivered by local processors.
At a time when the conversation around palm oil centres on deforestation, fires and habitat loss – and global demand shows no signs of abating – several companies have come together to create Palm Done Right, a new standard for ethical palm oil production....
Echoing calls from NFU Scotland for milk buyers to pay farmers more for milk, the National Farmers’ Union (NFU) south of the border says dairy farmers are being short-changed to the tune of £200m ($255m).
National Farmers’ Union (NFU) Scotland is calling on all Scottish companies purchasing milk to immediately recognize the strength of current dairy markets and return Scotland’s dairy farmers to profitable production.
The USDA has plans to purchase approximately 11 million lbs. of cheese from private inventories to assist food banks and pantries across the nation, while reducing a cheese surplus that is at its highest level in 30 years.
