Tiptoh steps into pea protein beverages in Belgium with help from SIG and Olympia Dairy 07-Dec-2021 By Jim Cornall Belgian start-up Tiptoh has partnered with SIG and Olympia Dairy to bring a new range of pea protein beverages to the Belgian market.
FrieslandCampina Ingredients and AGT Foods partner on plant-based protein solutions 29-Nov-2021 By Jim Cornall FrieslandCampina Ingredients has entered the plant-based protein market with two powder solutions developed in collaboration with AGT Foods, one of the world’s largest suppliers of value-added pulses, staple foods and ingredients.
Startup Sproud raises £4.8m to match taste and nutritional profile of dairy milk 25-Jan-2021 By Jim Cornall Sproud, the Swedish maker of a range of plant-based milk alternatives, has raised £4.8m ($6.6m) from growth capital investor, VGC Partners.