Dairy, pork and beef products have lost their appeal among a group of consumers who may have decreased consumption of these foods because they are associated with high-fat content, according to a survey.
The US organic market remains on track for strong growth over the
next five years, according to a new report by Mintel, which claims
that the increased availability of organic foods through mainstream
channels is set to change the...
While around 76 percent of US consumers believe they eat healthily,
57 percent of them feel overweight according to a new survey by
Deloitte & Touche. This contradiction raises a host of issues
for the food industry as it works...