All news articles for December 2016

Different texture combinations used to market foods in 2016. ©iStock

What will the top texture trends be in 2017?

By Louis Gore-Langton

In 2016 15% of new food products launched in Europe employed themes concerning texture combinations – often on well-established product types such as yoghurt. FoodNavigator looks at some of the strongest product categories riding the texture wave into...

Being overweight before or during pregnancy can determine a child's development ©iStock

Obese parents triple obese offspring risk, experts warn

By Louis Gore-Langton

EarlyNutrition, a project comprised of 36 international research institutions, has released its final report following five years of investigation. The report sends a grave warning to parents and those planning for families on the dangers of parental...

IPES: Existing EU food policies 'do not fit together, and are not delivering – individually or collectively.' ©iStock

Europe’s Plan B: The ‘Common Food Policy’

By Louis Gore-Langton

An independent think tank, IPES, has been set up to advise the EU and work towards creating a common food policy that would create a sustainable, healthy and profitable food system – a ‘plan B’ to the failures of the current framework.

NMPF voiced that plant-based items are taking advantage of traditional dairy products.

FDA requested to relabel plant-based ‘milk’

By Douglas Yu

US lawmakers and congressmen have urged the FDA last week in a letter to relabel plant-based products, as they believe that the use of the term “milk” by manufacturers is “misleading to consumers, harmful to the dairy industry, and a violation of milk’s...

Chinese dairy shoppers becoming less satisfied with their milk

China direct

Chinese dairy shoppers becoming less satisfied with their milk

By RJ Whitehead

Customer satisfaction is on a downward spiral among Chinese dairy consumers, according to the latest national research report on shoppers’ attitudes to liquid milk, which also highlighted how the public are now demanding higher-quality products.

Coveris to close Anderson factory. Picture credit: Coveris.

Coveris to close US plant, axing 100 jobs

By Jenny Eagle

Coveris, which makes packaging for liquid milk products, yogurt, soft, processed and natural cheese, among others, will close its Anderson, US, facility, axing 100 jobs next year.

Fonterra says a deal with Bank of China New Zealand will help its Chinese operations. Pic: ©iStock/travellinglight

Bank of China and Fonterra sign deal

By Jim Cornall

Bank of China New Zealand has signed an agreement with New Zealand dairy cooperative Fonterra that establishes a RMB 1.5bn (NZ$300m, US$213m) multi-currency bank facility including a Chinese currency component.

'Industries that are inherently inefficient – like animal agriculture – are ripe for technology-driven disruption, and investors see the writing on the wall,' says the Good Food Institute.  ©iStock

Industrial in vitro: Commercialising lab meat

By Louis Gore-Langton

The spectre of lab-meat has been haunting the meat industry for years but has yet to reach store shelves. We speak to the Good Food Institute to discuss the obstacles in making this happen. 

We seek an agile mind to report on the ever-evolving, ever-important world of nutrition...could it be you? ©iStock/BrianAJackson

NutraIngredients is hiring

By Shane STARLING

Can you break news in multiple formats? Are you comfortable interviewing a CEO or Greenpeace protester, food scientist, politician or legal hound? Do you have the temperament to handle daily deadlines as you work on Europe’s leading nutrition sector publication?...

Ari Mervis has been appointed CEO and MD of Murray Goulburn; he takes up the position in February, 2017.

Ari Mervis appointed CEO and MD of Murray Goulburn

By Jim Cornall

The chairman of Murray Goulburn Co-operative Co. Limited (MG), Philip Tracy, has announced that the board of directors has appointed Ari Mervis as the new CEO and MD of MG and MG Responsible Entity Limited.

Picture credit: BillerudKorsnäs

‘Biggest growth area for liquid packaging is southeast Asia’

BillerudKorsnäs to build ‘world’s largest’ packaging board machine for $622m

By Jenny Eagle

BillerudKorsnäs, which manufactures confectionery, snacks and beverage packaging, is investing  SEK 5.7bn ($622.25m) in a KM7 (Karton Machine) to produce liquid board, cartonboard and liner at its factory in Gruvön, Sweden, to start operations in Q1,...

Possible Salmonella contamination has led to product recalls, including Great Value Macaroni Original Cups.

Contamination reports prompt consecutive macaroni and cheese recalls

By Mary Ellen Shoup

Illinois-based TreeHouse Foods and Walmart’s Great Value have issued voluntary recalls on their macaroni and cheese products after learning of possible traces of Salmonella found in the milk powder. Similarly, Colorado-based Earth Balance is recalling...

FDA probe won’t derail Kraft ‘natural cheese’ lawsuit

FDA probe won’t derail Kraft ‘natural cheese’ lawsuit, says judge

By Elaine Watson

While some ‘natural’ lawsuits have been put on ice while the FDA mulls over the meaning of the most contentious word in food marketing, a judge handling one such case against Kraft Foods Group (now Kraft Heinz) says there are not compelling grounds to...