Arla Foods

Various cheeses can be made using the new recombining system

Poor milk yields great cheese

By Nicholas Robinson

Dairy companies will be able to manufacture high-quality speciality cheeses without fresh milk by using a new recombining solution from Arla Foods Ingredients.

Arla will triple whey hydrolysates output by 2016

Arla pours €38m into facility to meet whey demand

By Shane STARLING

Dairy giant Arla's ingredients business is building a new whey processing facility for €38m to meet rising demand for the dairy fraction in infant, sports and clinical nutrition.

FastRipe cheese 'the same...just made faster': AFI

FastRipe cheese 'the same...just made faster': AFI

By Mark ASTLEY

Arla Foods Ingredients (AFI) has developed a milk protein that allows cheese makers to speed-up maturation time - offering a potentially significant reduction in storage costs.

Arla to debut British dairy at GlobalDairyTrade auction

Arla to debut British dairy at GlobalDairyTrade auction

By Mark ASTLEY

Arla Foods hopes to “maximise the value” of British milk through the sale of skim milk powder from one of its UK processing sites on the GlobalDairyTrade international dairy commodity auction platform.

New ingredient developments 'start with the consumer': Arla

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New ingredient developments 'start with the consumer': Arla

By Mark ASTLEY

In response to ever-increasing demand for value-added dairy products, ingredient suppliers have been forced to refresh the way they develop and market their products, Arla Foods Ingredients told DairyReporter.com.

Arla launches capacity-increasing dry blend lactose

Arla launches capacity-increasing dry blend lactose

By Mark ASTLEY

Arla Foods Ingredients (AFI) looks a step closer to becoming a "top player" in the global lactose market, following the launch of a capacity-increasing dry blend lactose product for the infant formula sector.

Ingredient can open up market for high-protein drinking yogurt: Arla

Ingredient can open up market for high-protein drinking yogurt: Arla

By Mark ASTLEY

Arla Foods Ingredients (AFI) has unveiled the latest addition to its Nutrilac range – a whey protein ingredient designed to overcome the viscosity issues experienced when increasing the protein content of standard spoonable yogurt and yogurt drinks.

Arla Foods eyeing African dairy opportunities

Arla Foods eyeing African dairy opportunities

By Mark ASTLEY

Arla Foods is eyeing "opportunities" in a number of African countries after establishing a partnership with an Ivorian distribution firm that will see it pack and sell its Dano brand milk powder on the continent for the first time.