FrieslandCampina Ingredients is expanding its precision fermentation focus beyond HMOs. But will parents be open to feeding their babies precision fermentation-derived dairy?
Looking forward to 2030, which trends will dominate the infant nutrition category? FrieslandCampina forecasts how Gen Zers will influence consumer demand and discusses the potential for plant-based and precision fermentation to coexist with dairy.
By Els Zeeuwen, Director Branding & Communications at FrieslandCampina Ingredients
Growing demand for environmentally responsible food and drink has been accompanied by increased concern over greenwashed claims and rising confusion over what they actually mean. Els Zeeuwen, Director Branding & Communications at FrieslandCampina...
Vicky Davies, global marketing director, performance, active and medical nutrition at FrieslandCampina Ingredients; and Con O’Driscoll, product manager for homogenizers at SPX FLOW.
On this, the last podcast of 2021, we have conversations with Lisa Ryden, vice president corporate social responsibility, Tetra Pak; Heather Anfang, senior vice president of U.S. dairy foods at Land O’Lakes; and Jouke Veldman, business development manager,...
FrieslandCampina Ingredients has entered the plant-based protein market with two powder solutions developed in collaboration with AGT Foods, one of the world’s largest suppliers of value-added pulses, staple foods and ingredients.
By Vicky Davies, global marketing director, performance and active nutrition, FrieslandCampina Ingredients
It’s a well-known truth in the health and nutrition industry that today’s consumers are more health conscious than ever. Increasingly, they’re taking preventative measures to tackle a variety of health issues to improve feelings of overall well-being.
FrieslandCampina Ingredients and Lallemand Health Solutions, which produces probiotic yeast and bacteria, have partnered to launch two new gut health product concepts.
FrieslandCampina Ingredients has announced the introduction of Deminal 90 Organic – a premium demineralized whey ingredient for the burgeoning organic infant formula market.
A first-of-its-kind clinical trial has shown the ability of Biotis GOS, the galacto-oligosaccharide prebiotic ingredient supplied by FrieslandCampina Ingredients, to reduce self-reported anxiety in young women.
In 2020, Dutch dairy cooperative FrieslandCampina said its operating companies in 28 of the 41 markets realized strategic revenue growth in comparison to 2019. E-commerce revenue grew by more than 50% worldwide.
It’s another three-interview podcast this week, with conversations with Suzanne van den Eshof, global marketing director at FrieslandCampina Ingredients Food & Beverages; GoodSport Nutrition founder and CEO Michelle McBride; and Kevin Quigley, commercial...
It has been almost a year since the coronavirus pandemic took hold, and the world has changed in many ways. One major shift is that consumers have altered their shopping habits, with an increase in online purchasing, but what they are looking for, and...
On this week’s podcast, we have four interviews, and five guests. We chatted with Vicky Davies, global marketing director, performance, active and medical nutrition, at FrieslandCampina Ingredients and Jouke Veldman, who heads up the Biotis SleepWell...
FrieslandCampina Ingredients has announced the launch of Biotis SleepWell, the first concept to be unveiled within the Brain Health Benefit Solutions of the company’s new Biotis brand.
FrieslandCampina Ingredients is set to increase its lactoferrin production capacity in Veghel, the Netherlands, by 60 metric tonnes (mt) in 2022 to enable strategic growth in its Early Life Nutrition and Adult Nutrition segments.
FrieslandCampina Ingredients has announced the launch of Biotis - a new range of health benefit solutions aimed at supporting health and wellness throughout all life stages.
FrieslandCampina Ingredients has unveiled a new high concentration protein gel concept that it said “could be a game-changer” for sports nutrition brands.
Consumers could be forgiven for believing that innovation in infant nutrition is less radical or slower than it is in other parts of the nutrition industry.
With cheese tea becoming increasingly popular among consumers, FrieslandCampina Ingredients Food & Beverages is launching a milk cap powder in Thailand and the Philippines to create layers on beverages.
On this week’s Dairy Dialog podcast, we speak with FrieslandCampina Ingredients about two recent launches at the FiAsia event, and have two interviews about the One Planet Business for Biodiversity (OP2B) coalition. We also have our weekly look at the...
At Vitafoods in Geneva, Switzerland, DairyReporter spoke with Herman Ermens, managing director of FrieslandCampina Ingredients’ Performance, Active and Medical Nutrition business.
FrieslandCampina Ingredients Food & Beverages, formerly known as Kievit, has expanded its whipping agents portfolio with a pastry cream powder for bakeries.
FrieslandCampina Ingredients, the global ingredient manufacturer division of FrieslandCampina, has introduced its new global segment organization which incorporates its four individual operating companies DOMO, Kievit, DMV and Nutrifeed.
