US retail sales of yogurt have tailed off in the past two years as Greek has lost its luster. But this is just a temporary blip, predicts the president of General Mills’ US yogurt business, who is confident the overall category will return to growth.
Dairy giant FrieslandCampina Ingredients is aiming to capitalize more effectively on the growing demand for high-quality ingredients in Latin America with its new new sales office in São Paulo, Brazil.
Israel’s Minister of Finance, Moshe Kahlon, Minister of Agriculture Uri Ariel, the Israel Farmers Association, and the Association of Cattle Breeders signed a reform agreement on the dairy market on October 29.
The decline in global prices for dairy commodities, especially butter, has forced the board of Westland Milk Products to lower its predicted payout range for the 2018-19 season to NZ$6.10-NZ$6.50 (previously NZ$6.50-NZ$6.90).
The National Milk Producers Federation (NMPF) sent a letter to US Agriculture Secretary Sonny Perdue analyzing the federal dairy aid package the US Department of Agriculture (USDA) announced over the summer. An eventual $12bn payout is aimed at helping...
French start-up Tomm' Pousse swaps cow's milk for cashews to make its vegan Camemvert that is aged (and mouldy) like traditional Camembert. "Our product is for everybody - including the French," it says.