Siggi's Icelandic Skyr is "sufficiently different" from the increasing number of 'origin yogurt' products available in the US, says the man behind the brand.
Chobani founder Hamdi Ulukaya has invested an undisclosed sum in upmarket coffee firm La Colombe Coffee Roasters that will make him the majority owner, but says he will not take on any management responsibilities at the Philadelphia-based firm, and will...
While some commentators believe we have reached ‘peak Greek’ in the yogurt aisle, Dannon remains bullish about the growth potential of Greek yogurt as new Evolution Fresh fruit-on-the-bottom Greek nonfat yogurts with the tagline ‘inspired by Dannon’ roll...
A federal judge in California has asked the FDA whether it is planning to clarify its position on evaporated cane juice (ECJ) labeling any time soon as confusion over whether food manufacturers should or shouldn’t use the term continues to abound.
Despite the bombardment of consumers with high-protein origin yogurts, products like Icelandic Skyr, and Greek and Australian yogurt "will continue to sell," says Euromonitor.
Dollar sales of Chobani’s Simply 100 Greek yogurts have grown 25% in the first five months of 2015 vs the same period last year, while unit sales are up 28%, says the firm, which is re-launching the range with ‘blended’ formulations (rather than fruit-on-the-bottom)...
Yogurt maker Dannon’s partnership with cold pressed juice giant Evolution Fresh creates a powerhouse that could bring renewed energy to the Greek yogurt category, which has been slowing recently.
Yogurt manufacturers are rolling out a wide variety of new products to drive consumer interest in and consumption of the dairy product in an attempt to boost sales, which have slowed in recent years after experiencing astronomical growth for several years...
General Mills says US sales of Yoplait are booming, just a year after analysts expressed worries over the yogurt brand’s future – with the rebound driven by Greek and stripping out artificial ingredients, while the company sees clear potential for yogurt...
Are Americans falling out of love with Greek yogurt? No, says Three Happy Cows director of marketing Brian Twomey. But growth is slowing and space allocation in some stores is shrinking, so brands that want to stay on shelf need to “identify the white...
Chobani has confirmed that it has been looking for a new CEO for some time, but says the process was set in motion by its current CEO, founder and chairman Hamdi Ulukaya, so “to imply that he is being pushed out by the board is completely ridiculous”.
Stevia-sweetened yogurt has 15g protein per 5.3oz pot
Dannon is attempting to revitalize the Greek yogurt category with a new high-protein Greek yogurt sweetened with stevia “that appeals equally to both men and women”.
A series of patent applications from General Mills reveals it has been exploring novel ways to ‘neutralize’ acid whey - a byproduct of some Greek yogurt production - and use it in value-added food products, while Dannon and Chobani are also making progress...
Three years ago, Greek yogurt was on fire. Today, as the category has matured, its growth has slowed to a more modest pace, while one market watcher predicts dollar sales growth in the overall yogurt category (which has been driven by Greek in recent...
Not so long ago, the only yogurt that US consumers - and retail buyers - appeared to be interested in was the thick, protein-packed Greek variety. Today, as brands such as Noosa have proved, there is more room in the market for other options, says the...
Chobani will serve as the official yogurt provider to Team USA for the 2016 Olympic and Paralympic Games in Brazil, the 2018 Olympic and Paralympic Winter Games in South Korea, and the 2020 Olympic and Paralympic Games in Japan after striking a new deal...
Chobani’s ‘limited batch’ Pumpkin Spice Greek yogurt has emerged as the “fastest-growing SKU in the history of the company” and its most successful new launch, following its debut on Labor Day weekend, says the Greek yogurt maker.
Despite an overall fall in revenue and profit in Q1 FY 2015, sales of General Mills yogurt, driven by its Yoplait Greek and Greek 100 offerings, jumped 34%.
Chobani has been rapped over the knuckles by ad watchdog the National Advertising Division (NAD*) of the Council of Better Business Bureaus over its ‘Farmland’ ad, which implied that its Simply 100 Greek yogurts came straight from the farm, while competing...
Powerful Yogurt is preparing to launch a high-protein yogurt drink that it says harnesses continuing demand for both Greek yogurt and high-protein beverages.
Nestlé has applied to patent a method it says will produce reduced-lactose skim milk-based Greek yogurt with a protein content of up to 14%, without adding protein or the use of straining technology.
Chobani's long-running legal battle with rival Fage over its use of the term 'Greek yogurt' in the UK is seemingly at an end, after it was refused permission to launch a second appeal against a 2013 High Court injunction.
Organic dairy Stonyfield believes its newly developed Petite Crème sweet fresh cheese range will appeal to US consumers that find Greek yogurt "too thick and bitter."
Dr Alejandro Mazzotta - the microbiologist heading up food safety at Chobani - says he is disappointed by the publication of a “highly irresponsible” paper in the peer-reviewed journal mBio alleging that the fungal contaminant found in some of its yogurts...
The publication of a paper alleging that the fungus in yogurts voluntarily recalled by Chobani last fall is more virulent than originally thought could prompt a new wave of civil lawsuits against the Greek yogurt maker, although product liability cases...
Foreign yogurt concepts, inspired by Icelandic, Australian, and Vietnamese variations, are putting pressure on the increasingly saturated US Greek yogurt market, according to Datamonitor.
Dannon is looking to drive incremental growth to the dairy category with the launch of a new indulgent dessert brand called Dannon Creamery that targets a day-part US yogurt marketers have traditionally struggled to corner: the evening.
While Chobani, Dannon and Yoplait have been battling for supremacy in the US yogurt market (and at halftime at the Super Bowl), another equally ambitious player has recently emerged from the leftfield and served as a reminder that Greek isn’t the only...
Becoming a target of opportunistic lawsuits is the price you pay for being successful, says Chobani’s marketing boss, who says he is “baffled” by a complaint filed by Dov Seidman accusing the yogurt firm of infringing his trademarks with its ‘How Matters’...
New York, the home of Chobani, Fage USA, and Muller Quaker Dairy, has held on to its status as the US capital of yogurt, the state's governor Andrew Cuomo has revealed.
Danone's US 'yogurt with toppers' business YoCrunch has teamed up with Kellogg's to combine the latter's most popular breakfast cereal brands with Greek and traditional yogurt.
Greek yogurt maker Chobani has secured a $750m investment from private equity firm TPG Capital and its dedicated credit platform TPG Opportunities Partners to help fund its expansion and innovation plans.
Ingredients giant Chr. Hansen has an unchanged outlook for full year, after a strong second quarter eased the woes created by the firm losing its biggest colours customer in Q4 last year.
The UK Advertising Standards Authority (ASA) has dismissed a complaint that challenged claims that Yoplait's strained Greek-style Liberté yogurt is ‘naturally thick’.
Chobani has donated more than 5,000 pots of Greek yogurt originally intended for US athletes at the Winter Olympics in Sochi to food banks in New York and New Jersey.
A shipment of Chobani Greek yogurt that was initially refused entry into Russia may still reach US athletes in Sochi before the Winter Olympics begin on Friday, says a leading Russian food safety official.
