Fonterra and By-Health Co. Ltd., a global vitamin and dietary supplements (VDS) enterprise, have entered into a strategic R&D partnership to focus on developing innovative nutritional solutions for the health and wellness market.
The link between dairy and prostate cancer has been studied for decades, and a new study from researchers at the Mayo Clinic shows it increases the risk, while a plant-based diet lowers the risk.
Alongside the Maryland & Virginia Milk Producers Cooperative and the Alliance for the Chesapeake Bay, Turkey Hill has formed a partnership to improve water quality for milk production.
SupplySide West (SSW) returns to Las Vegas this week, bringing together more than 17,000 ingredients buyers and suppliers. Arla Foods and NZMP will showcase proteins for use in dairy and dairy alternative products.
The European Commission (EC) authorises the extended use of bovine-based whey protein isolate as a novel food for use in food supplements and infant formulae for infants.
An offshoot of the Chobani Incubator program, the Food Tech Residency (FTR) is working with two new dairy startups that have technological solutions to food supply chain challenges.
On this week’s Dairy Dialog podcast, we speak with FrieslandCampina Ingredients about two recent launches at the FiAsia event, and have two interviews about the One Planet Business for Biodiversity (OP2B) coalition. We also have our weekly look at the...
Nounós Creamery says its yogurt is made with an authentic Mediterranean-style rather than ‘Greek inspired’ methods. A recent investment has it poised for substantial growth in the US.
Antimicrobial resistance in animals and humans could render antibiotics useless in the future. Cytophage pitched its solution for natural bacteriophage products at FoodBytes! this week.
Shelf-stable cheese snack brand Moon Cheese has refreshed its packaging and is building its portfolio for greater transparency and communication with customers.
Seniors and their families want to invest in healthy ageing and happy later life. Finnish dairy cooperative Valio said with its most recent innovations, food manufacturers can add the benefits of phospholipids on cognitive health and create desirable...
Following Keytone Dairy Corporation Ltd’s announcement on May 30, 2019 that it has been awarded a contract by Walmart (China) Investment Co., Ltd to contract manufacture milk powder for Sam’s Club West, Inc. (China), a wholly owned subsidiary of Walmart...
Swedish company AAK is set to become one of the world’s leading suppliers of speciality lecithin after acquiring a majority stake in UK-based Soya International.
Researchers detail the role of transport proteins in nutrient uptake from breast milk, which the team say will aid formula makers to enrich their product with the sugars breast-fed children receive.
French infant formula company Sill Entreprises group has announced the appointment of Sébastien Floc'h as CEO as the company moves ahead with its new five-year plan that includes a new infant formula plant.
This week’s Dairy Dialog podcast features two guests. The first is with Kezzler’s Per Christian Myklebost, talking about the company’s traceability and consumer engagement partnership with Dutch dairy company FrieslandCampina on the dairy cooperative’s...
German dairy cooperative The DMK Group and UK-headquartered dairy nutrition company Volac have announced that they will bring their successful joint participation in DV Nutrition V.O.F. to an end, subject to receiving relevant approvals.
Norwegian-based serialization technology company Kezzler is working with Dutch dairy company FrieslandCampina to provide global traceability services for their infant formula brand, Friso.
This week’s podcast features three interviews, with Stephen Jones, managing director of Somerdale International, whose cheeses have made it in to Costco’s first store in China; Aarti Arora-McLean, brand communications lead at Scottish eco-friendly packaging...
More milk production is happening on fewer farms, and large-scale operations have expanded into non-traditional markets. Rabobank’s latest report on the changing US dairy landscape examines the biggest challenges.
Read the latest developments in China's nutraceutical industry, including Fonterra China's launch of "super-premium" formula, state-of-the-art protective yoghurt packaging, and Blackmores' strategies for the Chinese market....
Every August, parents return to lunch packing for a new school year and the US dairy industry gets involved in the process with a few timely snack launches.
Specialized nutrition company Nutricia has launched its first Karicare Toddler Sheep Milk formulation, which it says represents a ‘significant step’ for the New Zealand sheep dairy industry.
During Gulfood in Dubai this year, DairyReporter had the opportunity to take some time out from the event and go behind the scenes to visit the operation of the camel milk company Camelicious.
The dairy industry generates about half of Wisconsin's annual industrial agricultural revenue, according to a new report from the University of Wisconsin-Madison.
US light ice cream brand Enlightened is expanding its range of better-for-you frozen desserts with a keto-specific collection. The line launches this week with seven pint flavors and four bars.
After competing in the 2018 Sprint Accelerator and winning last fall’s Foodbytes! competition in NYC, SomaDetect is cementing its future with significant funding.
Read about China’s proposal to tighten its infant formula registration process, how sports supplements sold in India are to adhere to the country’s Food, Safety, and Standards Regulations, and the debate surrounding sugar taxes.
Nestlé, Lactalis and Danone continue leading the global dairy industry, but could see some shakeups in the future, according to a new analysis from Rabobank.
New Zealand dairy cooperative Fonterra says it is going to sell a portion of its stake in Beingmate Baby & Child Food Company Ltd, which is currently a shareholding of 18.8%.
